Jamaican Jerk Chicken
8 chicken drumsticks, skinned
3 tbs olive oil
Juice of 1/2 lemon
4 tsp Schwartz Jamaican Jerk Grill & Sizzle Seasoning
2 tbs light soy sauce
1 tbs honey
Score the flesh of the chicken and place in a shallow dish.
Mix together the remaining ingredients and pour over the chicken.
Marinate for at least 30 minutes, turning occasionally.
Place the chicken on the grill for 20-25 minutes turning frequently,
basting with any remaining marinade until cooked.
Makes 4 servings.
Many thanks to Schwartz
for letting us use this recipe.
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